Wednesday, February 15, 2012

ground turkey pasta

recipe time!!!Woot woot!
I found another fantastical recipe---and even better...its super duper EASY!!!
Here's what you'll need:
3/4 pound of dried pasta--is used small shells
2 cups of broccoli florets (fancy way of saying cut up broccoli!)
1 lb of ground turkey
olive oil
2 chopped cloves of garlic
1 tsp of fennel
1/2 tsp crushed red pepper flakes
Parmesan cheese
1/ cook pasta according to the package
2/ add broccoli during the last minute of pasta cooking
3/ brown the ground turkey in olive oil with the garlic, fennel seed, and crushed red pepper flakes in a large skillet. Season with salt
4/ toss turkey with drained pasta and broccoli
5/ add 2 Tbsp of olive oil and sprinkle with Parmesan

Easy! And oh so tasty!

Happy cooking!

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